Professional ceramic santoku knife "SHIN", 14 cm blade Black Kyocera

Kyocera

CHF 91.90 There are 3 offers for this product.

Premium Professional Ceramic Santoku Knife "SHIN", Blade 14 cm * The dense and smooth surface of the black ceramic blade (Z212) and the ergonomic design of the santoku knife give this ceramic knife absolute precision cutting and perfection. Blade length: 14 cm * high-quality ceramic knife with flexible, ultra-sharp blade made of black, innovative zirconia ceramic (Z212) * the ergonomically shaped soft-touch handle ensures comfortable and fatigue-free work * stays sharp twice as long as other Kyocera ceramic blades, and is more break-resistant. Resharpening is possible. * the dense and smooth surface of the black ceramic blade ensures absolutely precise cuts * ceramic knives do not transfer metal ions The Kyocera SHIN knife series impresses with quality and aesthetics The SHIN ceramic knife series is Kyocera's high-quality ceramic knife series. The SHIN knives feature the black, innovative Z212 ceramic blade, which has an even harder blade through a new process, making it even sharper and also staying sharp twice as long as other Kyocera ceramic blades. The black ceramic blade also gives the SHIN knives a particularly elegant, stylish design. The knives are perfect for everyday use. Whether it's fruit, vegetables, salad, or boneless meat, the ceramic knives of the SHIN series cut all ingredients with particular ease. The extreme sharpness of the high-performance ceramic blades ensures absolutely precise cuts. In addition, the knives are ultra-light, making cutting particularly effortless and pleasant. Due to the flexible ceramic blade, the knives have a particularly high breaking strength. The SHIN series is also equipped with a high-quality soft-touch handle, making the ergonomically shaped handle particularly comfortable and pleasant to hold. Since ceramic blades are corrosion-free, i.e., free of metal ions, they are also odor and taste neutral, and food stays fresh longer. In addition, the blades of ceramic knives stay sharp for a particularly long time, so resharpening is not necessary for a long time, but possible. The knives are suitable for dishwashers. The knives have received multiple awards in recent years, including from Stiftung Warentest.